Justin Yu


Oxheart is considered one of the nation's best Southern restaurants, owned by chef Justin Yu and baker Karen Man. It's a small venue in an industrial neighborhood offering a limited menu of locally-sourced, complete original cuisine. Photo by Kent Wang, Fashion designer www.KentWang.com

Additional Information

Details - Chef Justin Yu named 2016 Best Chef Southwest at James Beard Awards - Original, adventurous cuisine using seasonal, local ingredients - Industrial setting with 30-40 seats - Two pre-designed 6-course menus each evening - Tightly curated selection of wine and beer - Heavily involved with local foodie scene


1302 Nance Street
Warehouse District (Downtown), Houston 77002

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(832) 830-8592

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